Prolonged periods of stress are putting Australians at risk of hypocortisolism and therefore at risk of a number of health conditions, one such condition being osteoporosis.
In today's podcast we're joined by Amie Skilton who takes us through how, at a cellular level, sugar is compromising our immune resilience.
How many skin conditions does curcumin show benefit for? A 2016 systematic review yields some interesting results for clinicians.
The ancient wisdom of Hippocrates who believed that ‘all disease begins in the gut’ is being validated by modern science, with poor gastrointestinal (GIT) health linked to an increasing number of diseases.
The human microbiome is sensitive to a variety of environmental factors including food choices, antibiotic usage, other medications, including nonsteroidal anti-inflammatory drugs, and even exposure to glyphosate - leaving us vulnerable to autoimmunity in the long term.
Our children suffer from the diseases of alcohol, without the alcohol, writes the leader of the global ‘anti-sugar’ movement.
The evidence can no longer be ignored, sugar is to blame for the continual rise in chronic disease. Prof Robert Lustig is a paediatric neuroendocrinologist, researcher, clinician and pioneer of the anti-sugar movement.
People who suffer from gut dysbiosis are more at risk of developing metabolic dysfunction, according to data reviewed by The Journal of Clinical Endocrinology & Metabolism.
